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Jar food: pickles, potions and preserves
Mason jars, Weck jars
Presented by: The Underground Restaurant| 0 | LONDON: The Underground Restaurant |
|---|---|
| P | Friday 4th March, 2011 |
| N | 7:30pm |
Event information
A meal in which I explore the properties of food cooked in sealed jars:
pickles
bouillon
salmon rillettes
truffled macaroni cheese
preserved fruits: prunes in armagnac
Arrive on time
BYO or order from tengreenbottles.com who will deliver here directly
Dress: Up!
Service: Chris Pople and The Teen
Don't forget to pre-order my book http://tinyurl.com/2uehucq
Venue information
LONDON: The Underground Restaurant| 0 | The address will be emailed after purchase. |
|---|---|
| > | www.marmitelover.blogspot.com |
| ` | IMPORTANT: Your email address will be passed onto the organiser in order to fulfil your order |
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