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0 | LONDON: Ben's Canteen |
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P | Wednesday 23rd January, 2013 |
N | 9:00pm |
On the 23rd January we're very excited to be hosting Ryan Stafford Mixing It Up at Ben's Canteen.
Ryan is a former Masterchef: The Professionals finalist and is a serious talent... just check out his menu below (we literally can't wait to try his food).
There will be 2 sittings, this is for the 9pm sitting. Please note, this is a supper club style event, this means that everybody is served at the same time... so please don't be late. The bar will be open before and after.
Ryan Stafford Mixing It Up at Ben's Canteen - £40 Set Menu
Pig Popcorn & Chorizo Jam
Light Rye & Brixton Honey Bread with Whipped Brown Butter
Carpaccio of Beasts (Venison & Black Scotch Beef)
Treacle Cured Trout, Maple Mayo & Pumpkin Seed
Iberico Bellota, White Bean & Rosemary Oil
Majii Leaf, Black Cardamon & Valrhona
Salted Caramel, Peanut, Yoghurt & Forell Pear
Pistachio Milk & Oreo
Sounds pretty special doesn't it?! It's definitely how to lift yourself in Jan and represents a fine end to all that Jan detox nonsense!
0 | 140 St John's Hill London SW11 1SL |
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> | www.benscanteen.com |
! | 02072283260 |