Burns Night with Frank & Dean Hootenanny

Event information

HIGHLAND SWING: FRANK AND DEAN'S BURNS HOOTENANNY

Boisdale of Canary Wharf’s Burns Night is a signature event that draws guests from all over the city, eager to immerse themselves in the spirit of Scotland’s most revered poet. The evening features a five-course Burns supper crafted by Boisdale’s culinary team, a grand address to the haggis, and musical performances that blend Scottish tradition with a touch of Rat Pack glamour.

Stephen Triffitt and Mark Adams, celebrated for their unmatched portrayals of Frank Sinatra and Dean Martin, will keep spirits high with a show filled with legendary classics. Known for headlining in Las Vegas and starring in London’s award-winning Rat Pack Live from Las Vegas, Triffitt and Adams capture the essence of Ol’ Blue Eyes and Dino with unmistakable charisma and charm. Guests can look forward to hearing unforgettable numbers like “New York, New York”, “That’s Amore” and “My Kind of Town” performed with the same swing and swagger that made these icons legends.

“Each performer is a master of his craft, but like the original Rat Pack, the real showbiz magic happens when all three work together.” — Magic FM

Visit our Hine Bar and Heated Garden Terrace located on the 1st floor for pre & post-show drinks!

BOISDALE OF CANARY WHARF

Best Spirits List in the World 2022 at The World Of Fine Wine
Top Ten restaurant wine lists in London 2022 at The World Of Fine Wine

Perched elegantly above Cabot Square, Boisdale of Canary Wharf offers a multi-dimensional experience across two floors with DJ Nights on weekends at the vibrant first-floor Bar & Garden Terrace, while daily live music sets the perfect ambiance on the second-floor restaurant. Featuring a refined restaurant, four exclusive private dining rooms, the distinguished Hine Bar, extensive whisky and wine selection, a sophisticated Cigar Lounge, and an inviting Heated Garden Terrace, it's a haven for discerning patrons.

"London's number one jazz venue" Tatler
"Best Whisky Bar in the World" Whisky Magazine
"A carnivore's dream" Evening Standard
"Aged steaks are deemed incredible" Square Meal
"The world's most individualistic style bar & restaurant" Hot Tickets